Material: SUS304
Dimension: L3.1m*W2.76m*H3.2m
Weight: 2500kg
Coffee powder feeding amount per batch: min 5kg
Cold brewing liquid output per day: min 400kg - max 10t
Production time per batch: 25 - 30 minutes
Pressure extraction, pressure value: 5 - 8Pa
Powder-water ratio: 1: 2.2
Variable extraction temperature: 20℃ - 90℃
Coffee liquid concentration yield: 8 - 12%
*This is a high-end coffee extraction equipment, an integrated production process from coffee powder raw materials to coffee
cold brew liquid, abandoning the flavor loss caused by the traditional cold brew technology layer by layer membrane filtration.
*The technical principle of this espresso extractor is fast high-pressure extraction, which is more in line with the flavor extraction
of boutique coffee.
*Our cold brew system can meet the needs of boutique cold brew coffee from small coffee studios to large roasting factories.
*The espresso extraction machine is made of SUS304 material, with a daily output of 500KG liquid;
*The espresso extractor power is 23kw 380V, and it is composed of automatic feeding system, automatic heating system,
extraction pressurization system, and pipe gas control system.
*SUS304 tank, volume 60L;
*Negative pressure pump power 1.5kw 380V, backflush system, dust removal system, pneumatic butterfly valve, air hammer;
*Used with stainless steel pipes, it can provide stable powder flow.
Miller plate jacketed inner and outer SUS304 tank, volume 1000L;
Stirring motor 1.5kw 380V;
Used with diaphragm pump, it can provide stable pressure and flow into water.
Automatic timed backwashing adopts TM56 control;
Raw water pump: 0.75KW, booster pump motor 2.2kw 380V;
Matched with American Hydra 4040 reverse osmosis membrane.
SUS304 tank, volume 200L*3;
Heating power 3kw*2*3 380V;
Used with stainless steel pipeline pump, it can provide stable CIP cleaning.
Contact: Ada Xing
Phone: +86-17749792298
E-mail: adaxing@hepacking.com
Whatsapp: 8617749792298
Add:
We chat